Duration: 15 days
Begins: Lima
Ends: Lima
Trip Code: SPHK
Hotels (10 nts), camping (3 nts), homestay (1 nt).
14 breakfasts, 5 lunches, 4 dinners
Allow USD315-410 for meals not included.
Public bus, plane, biking, train, boat, kayak, hiking.
CEO (Chief Experience Officer) throughout, specialist Inca Trail CEO on hike.
Arrive at any time.
Arrive in Lima at any time. There are no planned activities so check into our hotel and enjoy the city. Peru is made up of three main geographical areas: the Andes, the Amazon, and the desert coastal area. In this trip, we concentrate on the Andes region of south-central Peru and the ancient Inca capital of Cusco.
We suggest arriving early to experience everything Lima has to offer. A full day tour will be available to book during your trip check-out process. If you booked the Lima Cooking Class it does not include extra time in Lima and we highly recommend booking pre-trip accommodation. You will be picked up from your hotel at approx 10:00 (10:30 from Aug-Dec) and taken to a local market and restaurant to prepare and enjoy a traditional Peruvian meal. You will return back to your hotel around 13:00. Please note that hot water shortages and power outages can be fairly common in Peru (even in upgraded hotels and private homes). We appreciate your patience and understanding that these occurrences are outside of our control.
Your opportunity to meet your CEO and fellow travellers, and learn more about your tour. Opt to join the group for a local meal afterwards. Don't forget to see the notice in the lobby (or ask reception) for the official time and place to meet up with the group.
Discover Lima’s cultural and culinary highlights on this half-day guided tour. Visit the Santo Domingo Monastery, walk around Plaza de Armas, marvel at the Bodega y Quadra Museum, and get to know some of Lima's lovely neighbourhoods. Stop to enjoy some authentic Peruvian tapas and be introduced to Pisco Sours during a demonstration and tasting.
Get a taste of Peruvian cuisine, visit local markets, sample exotic fruit, select fresh ingredients, and try your hand at preparing unique Peruvian dishes influenced by China, Italy, West Africa, and Japan. Please note that if you are travelling with a family there is no age restriction on this activity and the cooking class is acceptable for children.
Early flight to Cusco. Free day for shopping and to explore the city. Choose to pre-book the Cusco Cooking Class. Optional city tour.
Transfer early in the morning to the airport for the flight to Cusco; the flight usually departs early – we may leave the hotel as early as 4:30. Spend the afternoon relaxing and exploring this fascinating city, and take time to acclimatize to the high altitude. Our best advice for exploring Cusco is to wear a comfortable pair of shoes, arm yourself with a city map, and set off to explore!
Please note if you pre-book the Cusco Cooking Class you will be picked up from your hotel at approx 12:30 and taken to a local market and restaurant to prepare and enjoy a traditional Peruvian meal. You will return back to your hotel around 16:00.
Look! Up in the sky! It's a bird! It's a plane! It's... yup, it is a plane, actually.
Put on a good pair of walking shoes and explore this city.
Get ready to explore the artifacts from the Inca Empire, including mummies, jewelry, skulls, and ceramics at this museum of archaeology.
Channel your inner chef and get a taste of Peruvian cuisine. Learn all about the essential ingredients, and try your hand at preparing unique Peruvian dishes with a local expert
Breakfast
Begin two days of guided biking excursions through the Sacred Valley, in the Maras, Moray, and Pisac areas, using Ollantaytambo as a base. Visit the G Adventures-supported women's weaving co-op and Parwa Community Restaurant in Huchuy Qosqo.
We start the day by stopping at the G Adventures-supported women's weaving co-op before travelling by private transport to Abra de Corao, on the edge of the Sacred Valley, where we will begin our biking excursion. Visit the G Adventures-supported Sacred Valley Community Restaurant in Huchuy Qosqo, an indigenous village, for lunch. After lunch, we continue by bicycle to the majestic Inca ruins of Pisac, where we will enjoy a guided tour of the site before transferring to Ollantaytambo for the night.
Settle in and scan the scenery from the convenience of a private vehicle.
From our starting point at 3,700m (12,139 ft) above sea level, we descend on our bikes into the Sacred Valley, eventually arriving at Taray (2,800m/9,186 ft above sea level), enjoying magnificent views along the way. We will also pass through rural areas where we can see the traditional farming and agricultural activities. Throughout the bicycle excursion, we will be able to rely on an expert local guide as well as a support vehicle.
Tour the fascinating hilltop citadel of Pisac, an Incan ruin with plunging gorges, a ceremonial centre, and winding agriculture terracing that's still in use today. Be captivated by this truly amazing site sitting amid sweeping green valleys and mountain peaks. Explore the back of the site to see a pocketed cliff across Kitamayo Gorge, which once contained hundreds of Inca tombs.
Visit the Ccaccaccollo community centre which G Adventures travellers' donations helped create in 2005, thereby enabling local women to sell traditional textiles to travellers. See local weaving and dyeing techniques used to create garments and souvenirs, and learn how the Planeterra weaving co-operative has impacted the community and those who visit it. This includes the purchase of alpacas to provide a steady supply of wool, looms, and sewing machines as well as several training courses on production, sales and small business management.
Contribute to sustainable tourism in Huchuy Qosqo, a small village of 65 families in the Sacred Valley, by eating at the Parwa Community Restaurant. Learn how the resident-run restaurant was kickstarted by G Adventures and the Multilateral Investment Fund, to become a successful farm-to-table program that boosts the local economy and several spin-off microenterprises.
Settle in and scan the scenery from the convenience of a private vehicle.
Breakfast | Lunch
Our second day biking in the Sacred Valley. Expore the town of Maras, the archaeological site of Moray before heading down to the Salt mines (Las Salineras), ending in Urubamba.
We rise early and travel to Chinchero. After the obligatory safety briefing by the local guide, we will continue our bicycle adventure. We'll have lunch here before returning to Ollantaytambo for a free evening to relax our sore legs.
Settle in and scan the scenery from the convenience of a private vehicle.
Today's journey takes us past Huaypo Lake and the picturesque town of Maras, where we will enjoy great views of the Sacred Valley. We will visit the archaeological site of Moray and then descend to the Salt mines (Las Salineras), eventually finishing our excursion in Urubamba.
Settle in and scan the scenery from the convenience of a private vehicle.
Breakfast | Lunch
Free day in Ollantaytambo for optional activities like visiting the ruins, a hike up to the ancient storehouses, or relaxing before embarking on the Inca Trail.
Ollantaytambo is your first taste of what lies ahead on the Inca Trail. We spend the night in this small town before heading out for the start of the hike the next morning.
Enjoy some free time in this charming area.
Explore this ancient site right in the heart of Ollantaytambo city. Learn about the principles of Incan architecture and get a first taste of climbing around a massive ruins site.
Breakfast
Depart Ollantaytambo by van to km 82 where the Inca Trail begins. Ease into the adventure with a straightforward day of hiking the meandering streams, stunning Andean scenery, and ancient Incan ruins.
Trek through beautiful scenery, with a variety of flora that changes with the seasons, passing several smaller ruin sites like Llactapata.
A crew of local porters, cooks, and guides will take care of all the details for the duration of the hike. Porters carry the majority of the gear so you’ll only need to carry a small daypack with water, rain gear, snacks, a camera, etc.
Settle in and scan the scenery from the convenience of a private vehicle.
Get your blood pumping on this first day of hiking the Inca trail. The trekking is fairly easy and serves as good training for the next few days. Pass rambling rivers and a small village, and enjoy scenic mountain views; it’s just a taste of what’s to come.
The first day of the Inca Trail will get your blood pumping and give you an idea of what's to come.
Enjoy G Adventures-supported handmade biodegradable soap products, for use on our treks. This G Adventures for Good project empowered local Cusqueña women to start their own business in order to reduce the environmental impact of treks in the region. Planeterra provided $10,000 of seed funding for two young entrepreneurs to register their biodegradable products in order to sell them to the tourism industry. "Esencia Andina" is now a successful business that produces biodegradable soaps, detergents, and natural products for travellers, guides, porters, and cooks on our treks.
Breakfast | Lunch | Dinner
Start early to climb the long steep path to Warmiwañusca, better known as Dead Woman’s Pass. This is the highest point of the trek at 4,198m (13,769 ft). Most hikers reach camp by early afternoon, with ample time to rest and relax.
Trek over progressively spectacular and steeper terrain on your way to Warmiwañusca (aka Dead Woman’s Pass), the highest point of the trek at 4,198m (13,769ft). Be prepared to face strong Andean weather (blazing sun or cold winds) around the pass. Take the hike slow, and drink lots of water along the way – amazing views are waiting as a reward. Enjoy some ample time to rest and relax after reaching the camp; most campers arrive around early afternoon.
This is the highest point of the trek at 4,198m (13,769ft). Most hikers reach camp by early afternoon, with ample time to rest and relax before the last full day of hiking. Take it slow and drink lots of water.
Breakfast | Lunch | Dinner
Cross two more passes and ruins on today's trek. The first pass is Runquraqay at 3,950m (13,113 ft) where, on a clear day, hikers can catch a glimpse of the snow-capped Cordillera Vilcabamba. Hike through the cloud forest on a gentle climb to the second pass of the day, walking through original Incan constructions. The highest point of the pass is 3,700m (12,136 ft). On a clear day, enjoy the spectacular views of the Urubamba Valley. At 3,650m (11,972 ft), reach the ruins of Phuyupatamarca, the "town above the clouds." Camp here or go another 1.5 hrs to the Wiñay Wayna ruins ("forever young") located at 2,650m (8,694 ft).
Cross two passes and more ruins along the Inca Trail on the last full day of hiking. Traverse Runquraway at 3,950m (13,113 ft), and then reach the second pass at 3,700m (12,136 ft). Spot the gorgeous Cordillera Vilcabamba and the Urubamba Valley in the distance on a clear day. Camp at either the Phuyupatamarca ruins or the Wiñay Wayna ruins.
The last full day of hiking on the Inca Trail has you crossing two passes and more ruins. Cross Runquraway at 3950m and then the second pass at 3700. With clear weather the Cordillera Vilcabamba and the Urubamba Valley are both visible int he distance. Camp at either the ruins of Phuyupatamarca or closer to the Wiñay Wayna ruins.
Breakfast | Lunch | Dinner
The final day of the hike starts pre-dawn to reach the Sun Gate before sunrise. Catch the first views of the breathtaking ruins of Machu Picchu on a clear day. Hike down for a guided tour of the ruins, before your train back towards Cusco.
Wake around 03:30 to reach the Sun Gate as early as possible. Head to the checkpoint and join the lineup to wait for the gate to open. Catch the first views of the breathtaking ruins of Machu Picchu (fingers crossed for a clear day). Hike down to Machu Picchu (about 45 mins) for a 1.5 hr guided tour of the site, and free time to explore. Opt to visit the Inca Bridge (a 15-min walk one way) for no additional charge, if time allows. Catch the bus outside the Machu Picchu gate after your visit for a 25-min downhill ride to Aguas Calientes. Eat and relax before the train ride back to Cusco this evening.
Set off with the local guide to explore Machu Picchu, the Lost City of the Incas. Learn about the history and gain insights into this massive mountaintop citadel while wandering through ancient dwellings, stone temples and along sculpted terraces. Feel the energy of this 15th-century site, now both a UNESCO World Heritage site and voted one of the new Seven Wonders of the World in a worldwide internet poll.
Climb aboard, take a seat, and enjoy the ride.
Settle in and scan the scenery from the convenience of a private vehicle.
Breakfast
Free day to explore Cusco or relax. Active options include the Rainbow Mountain hike and mountain biking.
Today is free to relax, explore, and shop in Cusco, or discover its surroundings on any number of optional excursions. Among the more adventurous optional activities available in Cusco are a visit to nearby archaeological sites, such as Sacsayhuaman, Tambo Machay and Puca Pucara; white water rafting on the Urubamba River; and mountain biking down to the Sacred Valley, perhaps visiting an Inca ruin along the way. Opt to visit and hike the famed Rainbow Mountain, pre-book on the checkout page to include this optional activity on your tour or ask your GCO or travel agent for assistance.
Enjoy free time with a number of optional activities. Or relax if you'd prefer!
Lookout over these colourful Andean mountains striped with maroon, turquoise, lavender, and gold. The sediment, elevation, and proximity to the ocean create a landscape that has to be seen to be believed. Get started early to drive around 2 hours to the starting point of this challenging, yet rewarding full-day hike. Reaching 5,029m (16,500 ft) this 14km hike is no walk in the park, but these unique mountains do not disappoint.
Breakfast
Spend the day travelling from Cusco to Puno by bus.
Enjoy spectacular views of the countryside on this full day of travel from Cusco to Puno, through the high Altiplano.
Climb aboard, grab a seat, and enjoy the ride.
Breakfast
2-day kayaking excursion on Lake Titicaca, visiting Uros, Taquile, and Amantaní islands, including a homestay in a small village.
Enjoy an unforgettable kayak adventure, paddling to Taquile & Amantani and exploring the beauty of Lake Titicaca. This trip will give you the chance to get in contact with the nature, culture, & traditions of the islands from up close. The expert local guides will make you a direct participant in the local culture and not just an observer. Visit 3 different islands on this trip, and get a wide perspective of life in Lake Titicaca.
Climb in and move swiftly through the water to the next stop.
Begin your journey early in the morning by transfering from the hotel to the port, then head out by motorboat to the base camp at the Peninsula of Capachica, a 2.5 hr trip. Learn about sea kayaking from our guide and paddle towards Taquile Island and enjoy the beauty and serenity of the moment. Hike to a village upon arrival and enjoy lunch with the locals. Continue on by motor boat to Amantani Island to meet your hosts for the night.
Begin at 6:45 am with transfer from the hotel to the port, then head to the base camp at the Peninsula of Capachica by motor boat (7:00 am), a 2 1/2 hours trip, arriving at 09:30am. There our sea kayak guide will provide a security briefing and the necessary adventure gear before we paddle towards Taquile Island ( approx. 2 hrs). Arrive to Taquile Island, then hike to the village and meet locals. After lunch, continue by motor boat to Amantani Island. There, meet your designated host family and friendly inhabitants, who will take you to your homestay. In the afternoon, go for a cultural exploration where the locals will show you aspects of their real culture, optional football matches with the locals, or hike to the top of the island to observe a pre-Incan temple and watch sunset over Lake Titicaca. After dinner, enjoy a small celebration with native music and dances.
Climb in and move swiftly through the water to the next stop.
In the aymara community of Luquina Chico on Lake Titicaca, 40 families welcome you to experience their way of life. Thanks to the support of G Adventures and Planeterra, the local families here have strengthened their communities, preserving traditions and creating opportunities for future generations. Split into smaller groups and get a taste of local life firsthand as we move into family homes for the night. Play soccer with the children, enjoy some dancing, watch dinner being made, learn about regional cuisine, and dress up in local clothes for an unforgettable evening with the whole village, enjoying traditional music and dancing. Lend a hand the next morning, and help out with chores like feeding animals, harvesting local produce, or bringing back buckets of water from the well.
Enjoy watching a football match with locals.
Breakfast | Dinner
Kayak to Llachon and visit the Uros islands before returning to Puno. Opt to visit a Sillustani burial site.
After breakfast, we say good bye to our host families and kayak onto Llachon, paddling for about 2.5 hrs. The kayaks are two person, sit-on-top kayaks, which can be piloted with limited experience after a short introductory briefing. It is a great kayak experience with the fresh morning winds. Upon arrival back to the base camp, enjoy a hot drink before continuing.
Take a tour of these unique islands. Learn about the buoyant totora reeds that grow in the shallows of Lake Titicaca used to make everything from the islands themselves to the boats the islanders use for transportation (if constructed well, they last up to six months ). Find out from locals how the islands are constructed; as the layers closest to the water start to rot, they are replaced with fresh reeds on top.
Take a guided tour of the Sillustani burial towers known as "chullpas." Be awed by these fantastic ruins located outside Puno – their remarkable towers stretch up to 12m (39 ft) in height.
Breakfast
Fly back to Lima and enjoy a free evening for exploring or sampling some yummy seafood.
Climb aboard, grab a seat, and enjoy the ride.
Look! Up in the sky! It's a bird! It's a plane! It's... yup, it is a plane, actually.
Spend time exploring this fantastic city and be sure to sample the fantastic seafood here.
Breakfast
Depart at any time.
Not ready to leave? Your CEO can help with travel arrangements to extend your adventure.
Discover Lima’s cultural and culinary highlights on this half-day guided tour. Visit the Santo Domingo Monastery, walk around Plaza de Armas, marvel at the Bodega y Quadra Museum, and get to know some of Lima's lovely neighbourhoods. Stop to enjoy some authentic Peruvian tapas and be introduced to Pisco Sours during a demonstration and tasting.
Experience the highlights Lima along with its important eras in history such as, the Pre-Hispanic Oracle of Pachacamac. Enjoy lunch at a local restaurant in the bohemian district of Barranco and visit the colonial convent of San Francisco and its latest addition, the Magic Water Park.
Get a taste of Peruvian cuisine, visit local markets, sample exotic fruit, select fresh ingredients, and try your hand at preparing unique Peruvian dishes influenced by China, Italy, West Africa, and Japan. Please note that if you are travelling with a family there is no age restriction on this activity and the cooking class is acceptable for children.
Breakfast
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